Bruschetta Dip

Bruschetta Dip

Oreo Cheesecake Cookies

Introduction

Get ready to elevate your snack game with a delightful Bruschetta Dip that brings the flavors of traditional bruschetta in a creamy, irresistible form. This recipe takes the classic Italian appetizer to a whole new level, perfect for gatherings, parties, or simply indulging in a flavorful treat at home.

Originating from Italy, bruschetta is a rustic dish made of grilled bread rubbed with garlic and topped with a mixture of fresh tomatoes, basil, and olive oil. In this recipe, we transform those flavors into a creamy and tangy dip that pairs beautifully with crispy bread or crunchy chips.

Oreo Cheesecake Cookies

Ingredients

For the Dip:

  • 2 cups cherry tomatoes, diced (250g)
  • 1/4 cup fresh basil, chopped (15g)
  • 1/4 cup red onion, finely chopped (40g)
  • 2 cloves garlic, minced
  • 8 oz cream cheese, softened (225g)
  • 1/2 cup sour cream (120ml)
  • 1/4 cup grated Parmesan cheese (25g)
  • Salt and pepper to taste

Instructions

  1. In a medium bowl, combine the diced tomatoes, basil, red onion, and minced garlic.
  2. In a separate bowl, mix the cream cheese, sour cream, and Parmesan until smooth.
  3. Fold the tomato mixture into the cream cheese mixture until well combined.
  4. Season with salt and pepper to taste.
  5. Refrigerate the dip for at least 1 hour to allow the flavors to meld.
  6. Serve chilled with toasted baguette slices or tortilla chips.

Recipe Information

  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Total Time: 15 minutes
  • Serving Size: 8 servings
  • Yield: About 2 cups
  • Difficulty: Easy

Tips & Variations

  • For added kick, sprinkle some red pepper flakes into the dip.
  • Drizzle a balsamic glaze on top for a tangy twist.
  • This dip can be stored in an airtight container in the fridge for up to 3 days.
  • To reheat, gently warm the dip in the microwave in short intervals, stirring in between.
  • You can prepare the dip a day in advance and let the flavors intensify overnight.

Nutritional Information

  • Calories: 180
  • Protein: 4g
  • Carbohydrates: 5g
  • Fat: 16g
  • Fiber: 1g

Conclusion

Indulge in the vibrant flavors of this Bruschetta Dip and impress your guests with a creamy, tangy treat that captures the essence of traditional bruschetta. Whether for a party or a cozy night in, this dip is sure to be a crowd-pleaser. Enjoy the freshness of tomatoes and basil in every scoop!

Pair this dip with toasted baguette slices, pita chips, or fresh veggies for a delightful appetizer spread. Don’t forget to share your feedback on this recipe and any creative variations you try!

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