Reeses Pieces Peanut Butter Ball

Introduction

Indulge in a delightful treat with this irresistible Reeses Pieces Peanut Butter Ball recipe. Imagine a creamy, peanut buttery center surrounded by a crunchy layer of Reeses Pieces – a true flavor explosion in every bite. This dessert is a perfect blend of sweet and nutty, guaranteed to please your taste buds and impress your guests.

Originating as a popular American dessert, this recipe puts a playful twist on the classic peanut butter ball by incorporating the beloved Reeses Pieces candy. Whether you’re preparing it for a special occasion or simply craving a decadent treat, this recipe is sure to be a hit. The combination of smooth peanut butter and crunchy candy makes this treat uniquely delicious.

Ingredients

For the Peanut Butter Ball:

• 1 cup creamy peanut butter (240g)
• 1/4 cup unsalted butter, softened (57g)
• 1 teaspoon vanilla extract (5ml)
• 2 cups powdered sugar (240g)
• 1 1/2 cups Reeses Pieces, crushed (270g)

For Coating:

• 1 cup Reeses Pieces, crushed (180g)

Instructions

1. In a mixing bowl, combine creamy peanut butter, softened butter, vanilla extract, and powdered sugar. Mix until well combined.
2. Stir in the crushed Reeses Pieces until evenly distributed throughout the mixture.
3. Shape the peanut butter mixture into balls, about 1 inch in diameter, and place them on a baking sheet lined with parchment paper.
4. Chill the peanut butter balls in the refrigerator for about 30 minutes to set.
5. Meanwhile, crush the Reeses Pieces for the coating and place them in a shallow dish.
6. Remove the peanut butter balls from the refrigerator and roll each ball in the crushed Reeses Pieces until fully coated.
7. Return the coated peanut butter balls to the refrigerator to chill for another 15-20 minutes.
8. Once chilled, serve and enjoy these delightful Reeses Pieces Peanut Butter Balls!

Recipe Information

• Prep Time: 45 minutes
• Cook Time: 0 minutes
• Total Time: 45-60 minutes
• Serving Size: 12 peanut butter balls
• Yield: 12 servings
• Difficulty: Easy

Tips & Variations

• For a twist, add chopped nuts or drizzle melted chocolate over the coated balls.
• To store, place the peanut butter balls in an airtight container in the refrigerator for up to one week.
• To reheat, let the peanut butter balls sit at room temperature for a few minutes before serving.
• You can prepare the peanut butter mixture in advance and store it in the fridge until ready to coat and serve.

Nutritional Information

• Calories: 220
• Protein: 5g
• Carbohydrates: 22g
• Fat: 14g
• Fiber: 1g

Conclusion

Get ready to delight your taste buds with these heavenly Reeses Pieces Peanut Butter Balls. Whether you’re a fan of peanut butter treats or simply enjoy the combination of sweet and salty flavors, this recipe is sure to become a favorite. Try it out for your next gathering or as a special indulgence for yourself.

Pair these delectable peanut butter balls with a glass of cold milk or serve them alongside a scoop of vanilla ice cream for an extra special treat. Have fun experimenting with different coatings and toppings to customize this recipe to your liking. Don’t forget to share your creations and tag us in your photos! Enjoy!