Creamy Pepperoncini Chicken Skillet

Creamy Pepperoncini Chicken Skillet

Oreo Cheesecake Cookies

Introduction

Are you ready to elevate your weeknight dinner game with a burst of tangy and creamy flavors? Creamy Pepperoncini Chicken Skillet is a delicious fusion of tender chicken, zesty pepperoncini peppers, and a luscious cream sauce that will leave your taste buds dancing. This Italian-inspired dish offers a perfect blend of heat, tang, and richness, making it a comforting and flavorful meal that is both easy to make and impressive to serve.

Oreo Cheesecake Cookies

Ingredients

For the Creamy Pepperoncini Chicken:

  • 4 boneless, skinless chicken breasts
  • 1 tablespoon olive oil
  • 1 onion, diced
  • 4 cloves garlic, minced
  • 1 cup chicken broth
  • 1 cup heavy cream
  • 1 cup sliced pepperoncini peppers
  • 1 teaspoon Italian seasoning
  • Salt and pepper to taste

Instructions

  1. Season the chicken breasts with salt and pepper.
  2. In a large skillet, heat olive oil over medium-high heat. Add the chicken breasts and cook until browned, about 4-5 minutes per side. Remove the chicken from the skillet and set aside.
  3. In the same skillet, add diced onions and garlic. Cook until onions are translucent.
  4. Pour in the chicken broth, heavy cream, sliced pepperoncini peppers, Italian seasoning, salt, and pepper. Stir to combine.
  5. Return the chicken to the skillet and simmer in the sauce for 10-15 minutes until the chicken is cooked through.
  6. Serve the Creamy Pepperoncini Chicken hot, garnished with fresh parsley, over pasta or rice.

Recipe Information

  • Prep Time: 10 minutes
  • Cook Time: 25 minutes
  • Total Time: 35 minutes
  • Serving Size: 4 servings
  • Difficulty: Easy

Tips & Variations

  • For a spicier kick, add red pepper flakes to the sauce.
  • Substitute heavy cream with half-and-half for a lighter version of the dish.
  • This dish pairs wonderfully with crusty bread to soak up the flavorful sauce.
  • Store leftovers in an airtight container in the refrigerator for up to 3 days.
  • To reheat, gently warm the Creamy Pepperoncini Chicken on the stove over low heat, adding a splash of chicken broth to maintain the sauce’s consistency.

Nutritional Information

  • Calories: 380
  • Protein: 28g
  • Carbohydrates: 8g
  • Fat: 26g
  • Fiber: 2g

Conclusion

Get ready to savor every bite of this Creamy Pepperoncini Chicken Skillet that delivers a perfect balance of flavors. Don’t hesitate to whip up this easy and delicious meal that will surely become a family favorite. Whether you’re cooking for a weeknight dinner or entertaining guests, this dish is a winner. Pair it with a side salad or roasted vegetables for a complete and satisfying meal. Enjoy!

Leave a Reply

Your email address will not be published. Required fields are marked *